A-A-20162B
- Salient characteristics (Sec. 6).
- Packaging requirements (Sec. 10 or as specified in the solicitation, contract, or purchase order).
12. REFERENCE NOTES.
12.1 USDA certification contact. For USDA, AMS certification, contact the Branch Chief, PPB, FVP, AMS, USDA, STOP 0247, 1400 Independence Avenue, SW, Washington, DC
20250-0247 telephone (202) 720-4693, Fax (202) 690-1527, or via E-mail:
12.2 Sources of documents.
12.2.1 Sources of information for governmental documents are as follows:
Applicable provisions of: The Fair Packaging and Labeling Act are contained in 16 CFR Parts
500 to 503 and the Federal Food, Drug, and Cosmetic Act are contained in 21 CFR Parts 1 to
199. These documents may be purchased from: Superintendent of Documents, New Orders, P.O. Box 371954, Pittsburgh, PA 15250-7954. Credit card (Visa, MasterCard, Discover/NOVUS, and American Express) purchases may be made by calling the Superintendent of Documents on (866) 512-1800, (202) 512-1800, or on the Internet at: https://www.gpoaccess.gov/nara/index.html.
Copies of this CID and the United States Standards for Condition of Food Containers available from: Branch Chief, PPB, FVP, AMS, USDA, STOP 0247, 1400 Independence Avenue, SW, Washington, DC 20250-0247, telephone (202) 720- 9939, Fax (202) 690-0102, via E-mail: FQAStaff@usda.gov or on the Internet at: https://www.ams.usda.gov/FQAS.
Beneficial comments, recommendations, additions, deletions, clarifications, etc., and any data which may improve this document should be sent to: Commander, Defense Supply Center Philadelphia, ATTN: DSCP-FTSA, 700 Robbins Avenue, Philadelphia, PA 19111-5092 or Fax (215) 737-2963, or via E-mail: Sally.A.Gallagher@dla.mil.
Military activities should submit requests for copies of this CID to: Standardization Documents Order Desk, Document Automation and Production Service, 700 Robbins Avenue, Building 4D, Philadelphia, PA 19111-5094 or on the Internet at: https://assist.daps.dla.mil/quicksearch/.
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