A-A-20140D
Style C - Fat free (21 CFR § 101.62)
Style D - Light (21 CFR § 101.56)
4. MANUFACTURER'S/DISTRIBUTOR'S NOTES. Manufacturer's/distributor's products shall meet the requirements of the:
- Salient characteristics (Sec. 6).
- Analytical requirements: as specified by the purchaser (Sec. 7).
- Manufacturer's/distributor's product assurance (Sec. 8).
- Regulatory requirements (Sec. 9).
- Quality assurance provisions: as specified by the purchaser (Sec. 10).
- Packaging requirements other than commercial: as specified by the purchaser (Sec.11).
5. DEFINITIONS.
5.1 Reduced fat. In accordance with 21 CFR § 101.62, reduced fat means that the food contains at least 25 percent less fat per reference amount customarily consumed than an appropriate reference food. 1/
5.2 Fat free. In accordance with 21 CFR § 101.62, fat free means that the fat content shall be less than 0.5 g per reference amount customarily consumed and shall be less than 0.5 g per labeled serving. 1/
5.3 Light. In accordance with 21 CFR §101.56, depending on the percent calories from fat, light means that either a) the fat content is reduced by at least 50 percent per reference amount customarily consumed, compared to an appropriate reference food, or b) the number of calories is reduced by at least one-third (33-1/3 percent) per reference amount customarily consumed, compared to an appropriate reference food. 1/
1/ The Reference Amounts Customarily Consumed for mayonnaise and mayonnaise-type salad dressings is 15 g and tartar sauce is 2 tablespoons according to 21 CFR § 101.12.
6. SALIENT CHARACTERISTICS.
6.1 Processing. The mayonnaise, salad dressing, and tartar sauce shall be prepared in accordance with good manufacturing practices (21 CFR Part 110).
6.2 Finished product.
6.2.1 Type I - Mayonnaise and Type II - Salad dressing. The Type I mayonnaise shall comply with 21 CFR § 169.140. The Type II salad dressing shall comply with 21 CFR §
169.150. Additionally, for both Types I and II, Style B (Reduced fat), and Style C (Fat free)
2
For Parts Inquires submit RFQ to Parts Hangar, Inc.
© Copyright 2015 Integrated Publishing, Inc.
A Service Disabled Veteran Owned Small Business